A universal releasing agent in an easy RTU spray format
Helps release baked goods from their moulds. Can be used in both bakery and confectionery.
- Ready to use releasing agent in spray form
- Quantity applied is easily controlled
- Does not influence the flavor of the baked goods
Ingredients
Vegetable oils (rapeseed), emulsifier (Sunflower lecithin ), vegetable wax, propellant gas (butane, propane)
Nutritional value
|
Total Fat:
99.8
g |
|
|
|
Of WHICH Saturated Fat:
9.7
g |
|
|
|
Of WHICH Polyunsaturated Fat:
30.4
g |
|
|
|
Of WHICH Monounsaturated Fat:
59.6
g |
|
|
|
Added salt:
<0.005
mg |
|
|
|
Total carbohydrates:
<0.5
g |
|
|
|
Of WHICH Starch:
0
g |
|
|
|
Of WHICH Dietary Fiber:
0
g |
|
|
|
Of WHICH Total sugars:
<0.5
g |
|
|
|
Protein:
0
g |
|
