Cremfil Ultim Chocolate 25-75

Real Belgian chocolate filling

Cremfil Ultim Chocolate is a ready-to-use Real Belgian chocolate creamy filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants. The resulting finished goods may be stored at room temperature for at least 1 week. Thanks to its superior bake stability, Cremfil Ultim Chocolate may be applied both before and after baking and ideal for ambient-stored bakery and patisserie goods.

  • Contains Real Belgian chocolate
  • Great texture and rich taste
  • Can create a lower calorie finished product

Customer advantages

  • Ready to use
  • Longer freshness
  • Injectable
  • Bakestable

Consumer advantages

  • Lower calorie finished products
  • Free from hydrogenated fats
  • Free from artificial colours and flavours

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Ingredients

Chocolate (dark 17% and milk (8,5%) chocolate (sugar, cocoa mass, cocoa butter, whole MILK powder, emulsifier (SOY lecithin (E322)), natural vanilla flavouring), humectant (sorbitol syrup (E420ii), glycerol (E422)), dextrose, water, sweetened condensed skimmed MILK, sugar, thickener (sodium alginate (E401), microcrystalline cellulose (E460i), carboxy methyl cellulose (E466)), modified starch (E1442), salt, acid (tartaric acid (E334)), preservative (potassium sorbate (E202)), emulsifier (polyglycerol esters of fatty acids (E475))

Nutritional value

Total Fat: 9.2 g

Of WHICH Saturated Fat: 5.5 g

Of WHICH Polyunsaturated Fat: <0.5 g

Of WHICH Monounsaturated Fat: 3.2 g

Added salt: 530 mg

Total carbohydrates: 59.2 g

Of WHICH Starch: 1.7 g

Of WHICH Dietary Fiber: 2.5 g

Of WHICH Total sugars: 36.96 g

Protein: 2.0 g

Real Belgian chocolate filling

Cremfil Ultim Chocolate is a ready-to-use Real Belgian chocolate creamy filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins and croissants. The resulting finished goods may be stored at room temperature for at least 1 week. Thanks to its superior bake stability, Cremfil Ultim Chocolate may be applied both before and after baking and ideal for ambient-stored bakery and patisserie goods.

  • Contains Real Belgian chocolate
  • Great texture and rich taste
  • Can create a lower calorie finished product

Customer advantages

  • Ready to use
  • Longer freshness
  • Injectable
  • Bakestable

Consumer advantages

  • Lower calorie finished products
  • Free from hydrogenated fats
  • Free from artificial colours and flavours

View full description

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