Compound coating for enrobing and decorating applications
Sugar, fully hydrogenated vegetable fat (palm kernel), fat reduced cocoa powder, whey powderm emulsifiers (E322, E476, E492) and flavouring
Total Fat:
38.8
g |
|
|
Of WHICH Saturated Fat:
36.6
g |
|
|
Of WHICH Polyunsaturated Fat:
0.5
g |
|
|
Of WHICH Monounsaturated Fat:
1.7
g |
|
|
Added salt:
80
mg |
|
|
Total carbohydrates:
53.5
g |
|
|
Of WHICH Dietary Fiber:
6.1
g |
|
|
Of WHICH Total sugars:
45
g |
|
|
Protein:
4.6
g |
|
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