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Sproutgrain Rye in Syrup

Puratos products suitable for vegans
Puratos products suitable for vegans

Moist and soft sprouted and fermented rye kernels in syrup

  • Delicious malted flavour
  • Outstanding freshness as the grains in Softgrain Sprouted slow release the moistness to naturally prolong the freshness of bread.
  • Suitable for Vegetarian and Vegan diets.
  • Ambient stable

Customer advantages

  • Healthy tasty breads
  • Source of fibre
  • Wholegrain
  • Great taste thanks to fermentation flavour and grains
  • Outstanding freshness

Customer advantages

  • Innovation and differentiation - Creating new breads in line with consumer trends
  • Convenient - Ready & easy to use, without change of process
  • Versatile - Endless applications, endless creativity

View full description

DID YOU KNOW? Centuries ago, sprouting was already used for health reasons. Sailors had sprouted grains on board, to avoid getting scurvy.

Moist and soft sprouted and fermented rye kernels in syrup

  • Delicious malted flavour
  • Outstanding freshness as the grains in Softgrain Sprouted slow release the moistness to naturally prolong the freshness of bread.
  • Suitable for Vegetarian and Vegan diets.
  • Ambient stable

Customer advantages

  • Healthy tasty breads
  • Source of fibre
  • Wholegrain
  • Great taste thanks to fermentation flavour and grains
  • Outstanding freshness

Customer advantages

  • Innovation and differentiation - Creating new breads in line with consumer trends
  • Convenient - Ready & easy to use, without change of process
  • Versatile - Endless applications, endless creativity

View full description

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