Quality mix for the production of all styles of Buckwheat creme cakes - with ancient grains bringing a fantastic taste and texture
sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), buckwheat flour (9%), whey powder [MILK],
WHEAT starch, modified starch, emulsifiers (mono- and diglycerides of fatty acids (E471), sodium stearoyl-2-lactylate (E481)),
toasted WHEAT germs, raising agent (disodium diphosphate (E450i), potassium carbonates (E501)), WHEAT bran, rapeseed oil,
stabilisers (sodium carboxy methyl cellulose (E466), guar gum (E412), xanthan gum (E415)), natural flavouring, enzymes.
Quality mix for the production of all styles of custard flavoured cakes.
Quality mix for the production of all styles of Speculoos flavoured cakes.
Quality mix for the production of all styles of vanilla flavoured cakes.
Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.
